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McCain Menu Signatures Gastro Chunky Chips
In stock
Prepared so that you can serve chunky chips that look like you made them in the kitchen, these Menu Signatures Gastro Chunky chips make the perfect alternative to hand cut chip.
Cooking instructionsIngredients and weight
COOKING GUIDELINES |
For best results cook from CHILLED. |
| Deep Fry From Chilled | |
| TemperatureKJ | 175°C / 350°F |
| Time | 4 – 4 1/2 minutes |
| Deep Fry From Frozen | |
| Temperature | 175°C / 350°F |
| Time | 5 1/2 – 6 1/2 minutes |
| Do not overcook. | |
| Cooking directions based on 500g of product. | |
| For different quantities adjust cooking time accordingly. | |
INGREDIENTS |
|
| Potatoes (96%), Vegetable Oils (Rapeseed, Sunflower) – in varying proportions, Salt | |
| ALLERGY INFORMATION | N/A |
| BRITISH FARMER STORY | At McCain we are passionate about potatoes. We have 300 specially chosen British farmers who help us to ensure that only the highest quality potatoes are used to make our products. |
PRODUCT WEIGHT |
POLY | 2.27kg |
| CASE | 4 x 2.27kg = 9.08kg e |
NUTRITION INFORMATION |
Per 100g Frozen |
Per 100g Deep Fried From Frozen |
Per 100g Deep Fried From Chilled |
Energy kJ | 539 | 964 | 820 |
| Energy kcal | 128 | 230 | 196 |
| Fat g | 3.4 | 12 | 9.6 |
| Of which saturates g | 0.4 | 1.0 | 0.8 |
| Carbohydrate g | 22 | 27 | 25 |
| Of which is sugars g | 0.5 | 0.5 | 0.5 |
| Fibre g | 1.4 | 2.2 | 1.8 |
| Protein g | 2.3 | 2.8 | 2.5 |
| Salt g | 0.58 | 0.69 | 0.66 |