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Nutritional tableIngredients
Typical Values |
Per 100g |
Per serving 150g |
%RI** per serving |
| Energy | 60 kJ | 90 kJ | 5% |
| 260 kcal | 390 kcal | ||
| Fat | 0.2 g | 0.3 g | <1% |
| -of which saturates | 0.1 g | 0.2 g | 1% |
| Carbohydrate | 3.5 g | 5.3 g | |
| -of which sugars | 3.1 g | 4.7 g | 5% |
| Dietary fibre | 0 g | 0 g | – |
| Protein | 11.3 g | 17 g | 34% |
| Salt | 0.1 g | 0.15 g | 3% |
| Calcium | 160 mg | 240mg | |
| %NRV | 20% | 30% |
** RI: Reference Intake of an average adult (8400 kJ / 2000 kcal).
Pack contains 1 serving.
Ingredients: Pasteurised Skimmed Milk, Water, Lactic Cultures, Micobial Rennet, Natural Vanilla Flavouring, Modified Maize Starch, Colour (Carotenes) Sweeteners (Acesulfame K, (Aspartame), Acidity Regulator (Citric Acid)
