Nutritional informationStorage and HandlingAllergensSuitable For
Nutritional information
| |
Per 100g |
Per Bun |
| Energy |
1040 kJ |
874 kJ |
| |
246 kcal |
207 kcal |
| Total Fat (g) |
1.8 |
1.5 |
| of which saturates (g) |
0.2 |
0.2 |
| of which mono-unsaturates (g) |
0.7 |
0.6 |
| of which polyunsaturates (g) |
0.8 |
0.7 |
| Available Carbohydrate (g): |
51 |
42.8 |
| of which sugars (g) |
5.2 |
4.4 |
| Dietary Fibre (g) |
4.8 |
4.0 |
| Protein (g) |
8.4 |
7.1 |
| Salt (g) |
1.14 |
1.0 |
| of which sodium (mg) |
458 |
385 |
| *Reference intake of an average adult (8400kJ / 2000 kcal) |
|
|
Storage and Handling
| Store Frozen at -18°C or below. Once defrosted do not refreeze. |
| To defrost: Remove from the case and leave in the pack at room temperature for 2 hours, or until fully defrosted. Once defrosted, store in a container, in a cool dry place away from direct sunlight. |
| Shelf life once defrosted: 4 days |
| Thaw and serve. |
Suitable For
| Vegetarians, Vegans |
| Product is free from: GM ingredients, Hydrogenated Fats |