Nutritional informationStorage and HandlingAllergensSuitable For
Nutritional information
| |
Per 100g |
Per Bun |
| Energy |
1110 kJ |
833 kJ |
| |
263 kcal |
197 kcal |
| Protein (g) |
8.3 |
6.2 |
| Available Carbohydrate (g): |
47.8 |
35.8 |
| of which sugars (g) |
5.4 |
4.1 |
| Total Fat (g) |
3.6 |
2.7 |
| of which saturates (g) |
0.4 |
0.3 |
| of which mono-unsaturates (g) |
1.7 |
1.3 |
| of which polyunsaturates (g) |
1.3 |
1.0 |
| Dietary Fibre (g) |
2.9 |
2.2 |
| Salt (g) |
1.0 |
0.8 |
| of which sodium (mg) |
419 |
314 |
| *Reference intake of an average adult (8400kJ / 2000 kcal) |
|
|
Storage and Handling
| Store Frozen at -18°C or below. Once defrosted do not refreeze. |
| To defrost: Remove from case and leave in bag at room temperature for 1 –2 hours, or until fully defrosted. Once defrosted, store in a sealed pack in a cool, dry place away from direct sunlight. |
| Shelf life once defrosted: 4 days |
| Thaw and serve. |
Suitable For
| Vegetarians, Vegans |
| Product is free from: GM ingredients, Hydrogenated Fats |