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Castello Danablu Cheese Strength 5 3.1kg
In stock
Full fat blue veined cheese, produced from Danish cow’s milk.
DescriptionAllergen infoNUTRITIONAL VALUES per 100 G
Product Description
Full fat blue veined cheese, produced from Danish cow’s milk.
Product Information
- Danish Blue Cheese (Milk), Salt
- Top temperature: 5 °C
- 3.1 KG
Allergen info
Milk
| Typical Values | per 100g |
| ENERGY KCAL | 341 kcal |
| ENERGY KJ | 1415 kJ |
| FAT | 29 g |
| SATURATED FAT | 18 g |
| CARBOHYDRATE | 0.5 g |
| SUGAR | 0.5 g |
| PROTEIN | 20 g |
| SALT | 3.3 g |