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Aunt Bessie’s Rhubarb Crumble
In stock
The finest rhubarb has been selected to make a delicious rhubarb crumble filling, which is then finished with an oaty crumble topping. It’s quickly frozen and then ready for you to bake at home. Simply pop in the oven, serve and enjoy!
Ingredient DeclarationNutritional Information
My ingredients:
Rhubarb (37%), Water, Sugar, Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Margarine (Non Hydrogenated Palm & Rapeseed Oil, Water, Salt), Rolled OATS, Modified Waxy Maize Starch. Allergy advice: For allergens including cereals containing gluten, see ingredients in CAPITALS
Rhubarb (37%), Water, Sugar, Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Margarine (Non Hydrogenated Palm & Rapeseed Oil, Water, Salt), Rolled OATS, Modified Waxy Maize Starch. Allergy advice: For allergens including cereals containing gluten, see ingredients in CAPITALS
| Nutrition Facts Per Serving (100g) | |
| Energy | 851kJ/202kcal |
| Fat | 6.1g |
| of which saturates | 2.4g |
| Carbohydrate | 34g |
| of which sugars | 15g |
| Fibre | 1.9g |
| Protein | 2.2g |
| Salt | 0.09g |