Nutritional informationStorage and HandlingAllergensSuitable For
Nutritional information
|
Per 100g |
Per Serving (31g) |
Energy |
1043 kJ |
323 kJ |
|
246 kcal |
76 kcal |
Protein (g) |
8.9 |
2.8 |
Available Carbohydrate (g): |
48.1 |
14.9 |
of which sugars (g) |
3.5 |
1.1 |
Total Fat (g) |
2.0 |
0.6 |
of which saturates (g) |
0.7 |
0.2 |
of which mono-unsaturates (g) |
0.6 |
0.2 |
of which polyunsaturates (g) |
0.7 |
0.2 |
Dietary Fibre (g) |
0.8 |
0.2 |
Salt (g) |
0.8 |
0.2 |
of which sodium (mg) |
|
|
*Reference intake of an average adult (8400kJ / 2000 kcal) |
|
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Storage and Handling
Store Frozen at -18°C or below. Once defrosted do not refreeze. |
To defrost: remove from case and leave in bag at room temperature for approximately 2 hours, or until fully defrosted. Once defrosted, store in a sealed pack in a cool, dry place away from direct sunlight. |
Shelf life once defrosted: 2 days |
Thaw and serve. |
Suitable For
Vegetarians, Vegans |
Product is free from: GM ingredients, Hydrogenated Fats |