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Baguette – Large White Baguette Part Baked
In stock
A part baked French style large white baguette with 6 traditional diagonal bursts on the top.
Nutritional informationStorage and HandlingAllergensSuitable For
Nutritional information
| Per 100g | Per Baguette (117g) | |
| Energy | 1020 kJ | 1193 kJ |
| 240kcal | 281 kcal | |
| Protein (g) | 9.4 | 11.0 |
| Available Carbohydrate (g): | 48.0 | 65.2 |
| of which sugars (g) | 3.0 | 3.5 |
| Total Fat (g) | 1.2 | 1.4 |
| of which saturates (g) | 0.2 | 0.2 |
| of which mono-unsaturates (g) | 0.3 | 0.4 |
| of which polyunsaturates (g) | 0.6 | 0.7 |
| Dietary Fibre (g) | 2.7 | 3.2 |
| Salt (g) | 1.0 | 1.2 |
| of which sodium (mg) | 418 | 489 |
| *Reference intake of an average adult (8400kJ / 2000 kcal) |
Storage and Handling
| Store Frozen at -18°C or below. Once defrosted do not refreeze. |
| Keep frozen until use. |
| Shelf life once defrosted: 2 days |
| For best results, bake from frozen. For fan assisted ovens, pre-heat oven to 200°C /Gas Mark 6. Bake for 8-9 minutes or until golden brown. For standard ovens increase bake time by 1 minute. For ovens with steam facility, inject steam for first 35 seconds of baking. |
Allergens
| Contains: Wheat |
Suitable For
| Vegetarians, Vegans |
| Product is free from: GM ingredients, Hydrogenated Fats |