Birds Eye 4 Light & Crunchy Chicken

Product Details

Preparation

Tastiest when OVEN BAKED STRAIGHT FROM THE FREEZER..
Oven cook – From Frozen

• Pre-heat oven 200°C, Fan 180°C, Gas Mark 6, 25 mins
• Middle of oven, on a baking tray
• Cook until crisp

Alternatively, grill

• Pre-heat grill, Medium Grill, 20 mins
• Turn over occasionally
• Cook until crisp

Please ensure food is cooked until piping hot. These instructions are guidelines only. Do NOT refreeze after defrosting.

Storage Instructions

Store in a freezer at -18°C or cooler.

Ingredient Declaration

Chicken Breast (53%)

Breadcrumb (Fortified Wheat Flour (Wheat, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Sugar, Salt)

Fortified Wheat Flour (Wheat, Calcium Carbonate, Iron, Niacin, Thiamin)

Rapeseed Oil

Water

Salt

Wheat Starch

Rice Flour

Cornflour

Wheat Gluten

Yeast Extract

Vegetable Stock (Salt, Dextrose, Onion, Carrot, Shallots, Leek, Tomato, Paprika)

Garlic Powder

Onion Powder

Sage

Allergen information

For allergens see ingredients in bold.

May also contain Egg.

Other

Portions formed from marinated chunks of chicken breast coated in breadcrumbs, prefried. Light and crunchy describes the taste and texture of this product.
Although great care has been taken to remove all bones, some may remain.
Why does it say made with 100% chicken breast if it’s 53% chicken breast? Made with 100% chicken breast means we use only chicken breast meat in our range. The other 47% relates to the other tasty ingredients such as the coating.

Nutritional Information – Adult

Per grill (92g) oven baked provides:

Reference intake of an average adult (8400kJ / 2000kcal)

Typical values per 100g: Energy 1117kJ / 267kcal.