No products in the cart.
Nutritional InformationIngredientCooking Instructions
Nutritional Information
| Typical composition when cooked | Per 100g | Per 1/4 pizza serving | % RI* per 1/4 pizza |
|---|---|---|---|
| Energy | 1082kJ | 896kJ | 11% |
| Energy | 258kcal | 214kcal | 11% |
| Fat | 12g | 10g | 14% |
| (of which saturates) | 5.3g | 4g | 22% |
| Carbohydrate | 27g | 22g | 9% |
| (of which sugars) | 3.4g | 2.7g | 3% |
| Protein | 12g | 9.5g | 19% |
| Salt | 1g | 0.8g | 14% |
Ingredients
Wheat Flour, Water, Mozzarella Cheese (22%) (Milk), Diced Tomato (6%), Tomato Puree (5%), Cheddar Cheese (4%) (Milk), Pesto (2%) (Vegetable Oil: Rapeseed, Palm; Basil, Garlic Puree, Salt, Black Pepper), Vegetable Oil: Rapeseed; Basil, Sugar, Salt, Maize Starch, Yeast, Garlic Puree, Black Pepper, Cheese Powder (Milk).
Allergy Advice
For allergens, including cereals containing gluten, see ingredients in bold. This product may contain traces of nuts and peanuts.
Cooking Instructions
Conventional Oven 220°C/Gas Mark 7, Fan Oven 200°C for 10-12minutes.
