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Young’s Pink Salmon, Alaska Pollock & Cherry Tomato Bake
In stock
For the perfect evening meal…
Try serving this Pink Salmon, Alaska Pollock & cherry tomato bake with a crisp watercress, fennel & beetroot salad drizzled with a mustard & olive oil dressing and a chunk of crusty seeded bread.
Enjoy with a well chilled glass of Chardonnay
Cooking GuidelinesIngredientNutrition Information
Cooking/Preparation Guidelines
Our Pink Salmon, Alaska Pollock & Cherry Tomato bake is best oven baked straight from your freezer. Ensure product is piping hot throughout before serving. All appliances vary, these are guidelines only.
45 mins to oven bake 200°C/Fan 170°C/Gas Mark 6/Pre-heat the oven.
Remove outer packaging and film lid. Place tray on a baking tray in the centre of the oven and cook for 45 minutes (fan oven 40 minutes). Remove from oven on baking tray & stand for 1 minute.
6½ mins to microwave.
Remove outer packaging and pierce film lid. Place tray onto a microwaveable plate and cook on FULL POWER in the centre of the turntable as follows: 800W/7½ mins/stand for 1 min 900W/6½ mins/stand for 1 min Caution! Plate will become hot during cooking.
Ingredients
Sliced Potato (34%) [Potatoes, Sunflower Oil, Dextrose], Whole Milk, Alaska Pollock Fillet (11.5%) (Fish), Pink Salmon (11.5%) (Fish), Water, Cheddar Cheese (5%) (Milk), Cherry Tomatoes (4%), Cream (Milk), Onion, Rapeseed Oil, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Cornflour, Basil Puree [ Basil, Sunflower Oil, Salt], Chives, Salt, Maize Flour, Mustard Flour, Yeast, Garlic Puree, Lemon Juice, Wheat Gluten, White Pepper.
Allergy Advice!
For allergens, including cereals containing gluten, see ingredients in bold. Caution! Although extra care has been taken to remove all bones, some may remain.
Nutrition Information
Typical Values100g oven baked containsEach pack oven baked contains
Energy556kJ/133kcal1923kJ/459kcal
Fat5.9g20.4g
(of which saturates)2.0g6.7g
Carbohydrate11.6g40.0g
(of which sugars)1.3g4.4g
Fibre1.2g4.1g
Protein7.7g26.7g
Salt0.4g1.5g