Aunt Bessie’s Jam Roly Poly

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A tangy mixed fruit jam filling, rolled in a moist vegetable suet pastry, baked to perfection and frozen for freshness. A delicious, traditional British pudding, easy to cook in a conventional oven or in a microwave!

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Ingredient DeclarationNutritional Information
My ingredients:
Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Jam (29%) (Glucose Syrup, Sugar Syrup, Apple Puree Concentrate, Plum Puree Concentrate, Apricot Puree Concentrate, Acidity Regulators: Acid: Citric Acid and Sodium Citrate, Elderberry Juice Concentrate, Gelling Agent: Pectin, Natural Flavouring), Vegetable Suet (Non Hydrogenated Palm & Rapeseed Oil, Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin)), Water, Sugar, Whey Powder (MILK), Baking Powder (Raising Agents: E450, E500, Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin)) Allergy advice: For allergens including cereals containing gluten, see ingredients in CAPITALS
Nutrition Facts Per Serving (100g)
Energy 1611kJ/383kcal
Fat 12g
of which saturates 5.9g
Carbohydrate 63g
of which sugars 30g
Fibre 1.9g
Protein 3.8g
Salt 0.61g
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