Aunt Bessie’s Family Steak Pie

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Succulent chunks of British Chicken in a deliciously rich gravy, encased in a crisp shortcrust pastry



Ingredient DeclarationNutritional Information
My ingredients:
PASTRY 55%:- Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Oil (Palm Oil, Rapeseed Oil), Water, Vegetable Suet (Palm Oil, Sunflower Oil, Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin]),Skimmed MILK Powder, Salt FILLING 45%:- Chicken (63%), Water, Onion, Cornflour, Mushroom, Chicken Stock (Roast Chicken, Rehydrated Potato, Yeast Extract, Salt, Chicken Fat),Tomato Puree, Malt BARLEY Extract, Salt, Yeast Extract, Black Pepper, Onion Powder, Garlic Puree, Basil, Oregano, Thyme. GLAZE: EGG, Water Allergy advice: For allergens including cereals containing gluten, see ingredients in CAPITALS. Warning: Extra care has been taken to remove bones, although some may remain.
Nutrition Facts Per Serving (100g)
Energy 1272kj/305kcal
Fat 19g
of which saturates 7.1g
Carbohydrate 28g
of which sugars 1.8g
Fibre 2.2g
Protein 10g
Salt 0.62g
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