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Aunt Bessie’s Chunky Roasting Vegetables
In stock
Hearty chunks of parsnip, carrot, sweet potato and red onion to make delicious Chunky Roasting Vegetables. They're lightly coated in a special herb glaze and then quickly frozen for freshness. Simply pop in the oven to add a touch of warmth to your family meal, any day of the week.
Ingredient DeclarationNutritional Information
My ingredients:
Carrot (30%), Parsnip (29%), Sweet Potato (22%), Red Onion (14%), Sunflower Oil, Mixed Herbs (0.6%)(Red Onion, Parsley, Basil, Garlic Sprouts, Thyme, Oregano).
Carrot (30%), Parsnip (29%), Sweet Potato (22%), Red Onion (14%), Sunflower Oil, Mixed Herbs (0.6%)(Red Onion, Parsley, Basil, Garlic Sprouts, Thyme, Oregano).
| Nutrition Facts Per Serving (100g) | |
| Energy | 596kj/143kcal |
| Fat | 5.6g |
| of which saturates | 0.7g |
| Carbohydrate | 18g |
| of which sugars | 7.2g |
| Fibre | 6.5g |
| Protein | 1.9g |
| Salt | 0.08g |