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Aunt Bessie’s 12 Sage & Onion Stuffing Balls
In stock
The simplest ingredients have been selected to make tasty Sage & Onion Stuffing Balls. They’re perfect for a range of dishes, from roast chicken dinners to midweek meals. Simply pop in the oven to add a touch of warmth to your family meal, any day of the week.
Ingredient DeclarationNutritional Information
My ingredients:
Breadcrumb (Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Yeast, Spirit Vinegar, Flour Treatment Agent (Acid: Ascorbic Acid)), Onion (28%), Water, Vegetable Margarine (Non-Hydrogenated Palm & Rapeseed Oil, Water, Salt), Dried Breadcrumb (WHEAT Flour, Water, Yeast, Salt), Salt, Sage (0.5%), Parsley, Pepper. Allergy advice: For allergens including cereals containing gluten, see ingredients in CAPITALS.
Breadcrumb (Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Yeast, Spirit Vinegar, Flour Treatment Agent (Acid: Ascorbic Acid)), Onion (28%), Water, Vegetable Margarine (Non-Hydrogenated Palm & Rapeseed Oil, Water, Salt), Dried Breadcrumb (WHEAT Flour, Water, Yeast, Salt), Salt, Sage (0.5%), Parsley, Pepper. Allergy advice: For allergens including cereals containing gluten, see ingredients in CAPITALS.
Nutrition Facts Per Serving (100g) | |
Energy | 923kJ/219kcal |
Fat | 6.4g |
of which saturates | 2.3g |
Carbohydrate | 34g |
of which sugars | 3.0g |
Fibre | 3.1g |
Protein | 5.1g |
Salt | 1.3g |