Birds Eye Homebake Sausage Roll

In stock

Sausage meat in puff pastry.

Wonderful pastry is baked just once.

With Birds Eye sausage rolls you are baking for the first time, fresh from frozen. You’ll get lighter and flakier pastry compared to just warming through a chilled one. Our sausage meat is succulent and tasty too. Enjoy!

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General InformationIngredient DeclarationNutritional Information
 Homebake Sausage Roll

Preparation

Tastiest when Oven Baked Straight from the Freezer.

Oven cook – From Frozen

220°C, Fan 200°C, Gas Mark 7 25 mins.
Pre-heat oven.
Place on a lightly greased baking tray.
Middle of the oven.
Please ensure food is cooked until piping hot.
The above instructions are guidelines only.
Do not refreeze after defrosting.

Storage Instructions

Store in a freezer at -18°C or cooler.

Safety Instructions

Ingredient Declaration

Puff Pastry
Sausagemeat (43%)
Glaze
Puff Pastry: Wheat Flour, Margarine (Vegetable Oil, Water, Salt, Emulsifier: Mono- and Diglycerides of Fatty Acids), Water, Salt
Sausagemeat: Pork, Water, Rusk (Wheat Flour, Salt), Pork Fat, Wheat Gluten, Potato Starch, Wheat Flour, Salt, Spices, Onion Powder, Sage, Antioxidants: Rosemary Extract, Green Tea Extract
Glaze: Water, Whole Egg
Total Meat content of the Sausage Roll is 17%

 

Allergen information

For allergens see ingredients in bold

Other

Per sausage roll baked provides: As sold 100g provides: Guideline Daily Amounts for adults:* Per sausage roll baked provides: % GDA for adults:
Energy – kJ 1280kJ 1397kJ
– kcal 310kcal 336kcal 2000kcal 310kcal 16%
Protein 6.1g 6.6g
Carbohydrate 21.0g 23.1g
– of which sugars 0.3g 0.3g 90g 0.3g <1%
Fat 22.0g 23.9g 70g 22.0g 31%
– of which saturates 11.0g 11.9g 20g 11.0g 55%
Fibre 0.9g 1.0g
Sodium 0.27g 0.29g
– equivalent as salt 0.7g 0.7g 6g 0.7g 12%
* Guideline Daily Amounts are guidelines only for adults. Individual requirements will vary depending on age, gender, weight and physical activity
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